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Fiber Plus
   

Considered an excellent source of fiber, this blend delivers 48% of the daily value in just two slices. Our Mrs Baird's Fiber Plus Whole Grain Wheat Bread, made with whole grains, is not only packed with 6 grams of fiber per slice, but is also an excellent source of vitamin D, and a good source of Folic Acid and Calcium. Eating Fiber Plus bread is easily the most delicious way to increase your fiber and add other vital nutrients, too. Vitamin D is important for bone health and aids in the absorption of calcium.

Fiber Plus is just one product in our premium bread line created to provide our health-conscious consumers with savory alternatives for everyday.

Nutritional Information

whole grain

Be sure to try our other wholesome blends:
Sugar Free Whole Grain Wheat,
Calorie Light Honey Wheat
and
our newest Double Fiber.

 

Slice

A Slice of Knowledge

The National Cancer Institute recommends that you increase the amount of fiber in your diet to 20-30 grams of fiber a day. Fiber is found in fruits, vegetables, whole grains, cereals, dried beans, and peas. When shopping, read the food label. Foods that are high in fiber contain 5 or more grams of fiber in a serving. Foods that are good sources of fiber contain 2.5 to 5 grams of fiber in a serving. Source: National Institutes of Health National Cancer Institute

 
Great After School Snack
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