Pepper Jelly Pecan Sandwiches
Spice up your finger foods with this tasty four-ingredient recipe. Makes 20 mini sandwiches.
Spice up your finger foods with this tasty four-ingredient recipe. Makes 20 mini sandwiches.
Ingredients
- 1/2 cup finely chopped pecans
- 1/2 cup red pepper jelly
- 1 8-ounce block of cream cheese, softened
- 10 slices Mrs Baird's® Large White bread
Instructions
Mix the cream cheese and pecans, then spread on half your bread slices. Spread red pepper jelly on the other half. Top with the cream cheese-covered slices. Remove crusts and cut each full sandwich into four mini sandwiches. Enjoy!
